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Soups |
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Tomato-Coco Soup - €4,50
Aromatic tomato soup with a hint of coconut
cream,
served with home made bread
Avocado Gazpacho - €4.95
Raw-Gluten-free
Gazpacho made with avocado, onion, tomatoes
and a hint of lemon, served with home made
crackers
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Salads |
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Salad Mano Verde- €6750
Gluten-free
With lamb's lettuce, marinated mushrooms and
cherry tomatoes, dressed with a home made
vinaigrette and topped with Bruschetta
Mock Tuna Salad - €7,50
Served on a bed of couscous, with corn,
capers, olives and crispy leaves
Green Papaya Salad - €8,50
Gluten-free
An exotic mix of shredded green papaya,
cherry tomatoes, green beans, garlic, chili,
lime juice, palm sugar, soya sauce and
roasted peanuts

Farmer's Market Salad Chef's - €7.90
Garden Lettuces, Seasonal Fruits and
Vegetables Blood Orange Vinaigrette
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Starters |
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Sushi Variation - €7.50
Raw-Gluten-free
Parsnip, cucumber, peppers, carrots and avocado
sushi
served with wasabi, miso and Shoyu sauce
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Ravioli Rouge - €7.50
Raw-Gluten-free
Beetroot raviolis filled with home made cashew-ricotta
served on a bed of fennel
Green Asparagus Tempura - €7.50
Gluten-free
Crispy asparagus tempura served with a light
dipping sauce
Vietnamese Summer Rolls- €6.50
Gluten-free
Fresh rice paper rolls filled with tofu,
carrots, mint sprigs, coriander leaves, bean
sprouts and roasted peanuts, served
with a sweet & sour thai chili sauce and
hoisin sauce
Mediterranean Platter - €7,50
Home made hummus, lentil paste and tzatziki
served
with a mixed salad and flat bread
Vegan Satay & Peanut Sauce - €7,50
Gluten-free
Grilled soya Satay skewers served with an
exotic and spicy peanut sauce
Sushi Mock Tuna Togarashi - €9,50
Fine sushi maki made with parsnip, topped
with mock tuna and served with wasabi and
Shoyu sauce
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Main Courses |
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Spinach & Mushroom Ravioli - €17.50
Giant ravioli filled with baby spinach
leaves and mushrooms, garnished with toasted
walnuts and lamb's lettuce leaves
Pasta Valentino - €15.90
Pan fried with sun dried tomatoes,
mushrooms, artichoke hearts, olives, garlic,
smoked tofu and served with a mixed salad
Farmers Nuggets - €16.60
Fried Sya-Medallions in a nut crust, served
on a bed of creamy potato salad and a home
made jus
Pineapple Boat - €15.90
Gluten-free
Filled with Thai fried rice, vegetables,
mushrooms, chilli, pineapple, lemon grass,
ginger, chilli and aromatic Thai rice. Mild
or Spicy seasoning available upon request
Pad Thai -
€15.50
Gluten-free
Courgette
noodles, enoki mushrooms, mung shoots, fresh
chilis and chipotle almond sauce.
Yellow Thai Curry - €15.90
Gluten-free
With bamboo shoots, carrots, broccoli, tofu,
bean sprouts,
lemon grass and galangal, served with
aromatic Thai rice
Garten Tagliatelle - €17.50
Raw-Gluten-free
Pasta made of courgette, with truffle cashew
cream, bell-peppers, marinated mushrooms,
basil and home-made pine nut parmesan
Shitake Dumplings - €16.00
Gluten-free
Wood ear mushrooms,
Chinese cabbage, tofu, carrot and
caramelized black vinegar
Gyros Plate - €17,50
Greek-style fried soya medalions served with
tzatziki, humus, mixed salad leaves and flat
bread
Wok Fried Soya Strips & Cashew Nuts - €17,50
Marinated soya medallions fried with cashew
nuts, peppers,
spring onions, Thai mushrooms, vegetables,
sun-dried chillis, served with aromatic Thai
rice
Quenelles Mano Verde - €17,50
Dumpling made from mock tuna, served on a
bed of tomato tartar and topped with an
aromatic dill remoulade |
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Side Dishes |
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Thai Rice - €1.90
Gluten-free
Aromatic "Khao Dok Mali" rice from the "land
of smiles"
Mixed Leaves with Vinaigrette
Gluten-free
Garden-fresh and crispy salad leaves
Home-made bread - €1.50
Home-made flat bread - €1.70 |
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Desserts |
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Mousse au Chocolat - €5.50
Gluten-free
Customers' favourite; with addiction
potential, made with bitter chocolat, served
with a vanilla bourbon sauce and a red
berry coulis
Mint & Ginger Parfait - €5.50
Gluten-free
A light home made mint & ginger ice cream,
served on a bed of bourbon vanilla sauce and
mint coulis
Mangococo - €5.50
Gluten-free
Home made light coconut cream topped with a
mango sauce
Raspberry Cream - €5,50
Raw-Gluten-free
A perfect harmony of light cream and
raspberry mousse, topped with fresh fruits
and candided walnuts
Mixed Dessert Platter (for two) - €9,00
Raspberry cream, Mint & Ginger Parfait and
Mousse au Chocolat
Home made sorbets - €5.50
Mango, apple-pear-riesling, raspberry,
strawberry, black berry, lychee, pineapple
or plum-red wine-cinnamon
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